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Full Liquid Diet

Purpose

The full liquid diet is used as a step between a clear liquid diet and a regular diet. It is often implemented after surgery or fasting. It may be used after certain procedures, such as jaw wiring. This diet may also be appropriate for patients who have swallowing and chewing problems.

Nutrition Facts

The full liquid diet is low in iron, vitamin B12, vitamin A, and thiamine. It should not be used for a long period of time unless vitamins, iron, or liquid nutritional supplements are added. This diet has 1800 mg of calcium, so extra calcium is not needed.

Food Groups

GroupRecommendAvoid
Milk & Milk ProductsMilk, milkshakes, eggnog, ice cream, custard, puddingAll cheeses
VegetablesAll vegetable juicesAll raw or cooked vegetables
FruitsAll juice or nectarAll fresh, frozen or canned fruit
Breads & GrainsCooked refined cereals: farina, grits, oatmeal, cream of rice, cream of wheatAll other cereals, all breads
Meat or Meat SubstitutesNoneAll
Fats & OilsButter, margarine, creamAll others
BeveragesAll
SoupsBroth, bouillon, strained creamed soupsAll others

Sample Menu

BreakfastLunch & Dinner
Fruit juice 1cupStrained creamed soup ¾ cup
Hot cereal ½ cupJuice 1 cup
Eggnog 8 ozIce cream ½ cup
Whole milk 8 ozPudding or custard ½ cup
Hot tea with sugar & lemonWhole milk 8 oz
Hot tea with sugar & lemon
Salt/pepper

Sample diet provides the following

Calories2100
Protein6 gm
Carbohydrates290 gm
Fat80 mg
Sodium2975 mg
Potassium2900 mg